DAK French Toast - Costa Rica - Espresso

French Toast

A vibrant and sweet natural-processed coffee from Costa Rica’s Tarrazú region, offering a delightful combination of almond milk, blood orange, and maple syrup notes. 

CHARACTERISTICS

• Origin: Costa Rica, Tarrazú

• Variety: Red Catuai

• Process: Natural

• Roast: Espresso

• Packaging: Delivered in a 100% recyclable bag and recyclable box

TASTING NOTES

Almond Milk, Blood Orange, Maple Syrup 

ABOUT THIS COFFEE

This exceptional lot is the final offering of the season from producer Ivan Solis. The Red Catuai cherries undergo a meticulous natural processing method, enhancing the coffee’s inherent sweetness and fruity complexity. The result is a cup that beautifully balances creamy almond notes with the zesty brightness of blood orange and the rich sweetness of maple syrup.