DAK Tropical Storm - Rwanda - Espresso

The first fresh harvest from Rwanda this season has arrived. This coffee was processed at Kirambo Washing Station in the Nyamasheke District, West Province, near the shores of Lake Kivu. Produced from Red Bourbon, this lot is process-driven and clean, with a winey brightness and rhubarb-like acidity. The cup is dense and structured with tasting notes of tropical fruits, rhubarb and milk chocolate.